Chicken and Biscuits
Hello cozy, comforting, piping hot pan of Chicken and Biscuits! If you love fuzzy slippers, fall leaves, crackling fires, and chicken pot pies this recipe is for you. It is the ultimate fall comfort food with a creamy chicken filling topped with bite-sized buttery herbed biscuits. It’s almost like a crumble topping on a cobbler,…
Peach Crumb Bars
I think peaches might be my favorite fruit of all. A good ripe peach will make you close your eyes and think about how good God is. They really are a gift from above, don’t you think so? These Peach Crumb Bars are really quick and easy to put together, and they use fresh or…
How to Peel Peaches the Easy Way
I’m going to share with you how to peel peaches the easy way! My sweet mom sent me a text this week. “Want some peaches?” she asked. The answer is always YES. We get a big shipment of peaches from Utah around this time each year, and you can buy them in bulk from the…
Buttery Honey Chipotle Chicken
This Buttery Honey Chipotle Chicken is the taco recipe I promised you last week, and I’m so excited for you to give it a try, especially with my fresh Mango Lime Salsa! This chicken taco filling is the perfect combination of sweet, smokey and spicy. And let’s add QUICK and EASY to that list as…
Mango Lime Salsa
If you haven’t had fresh Mango Lime Salsa yet this summer, this is the time! I had forgotten how much I love the combination of these flavors. So light, bright, and refreshing. So next time you are planning your menu and making a grocery list, add the ingredients for this recipe. There’s something about this…
White Chocolate Raspberry Crisp Ice Cream
Hello there… I guess this is the summer of ice cream here on Lovely Little Kitchen! I just can’t get enough, and this White Chocolate Raspberry Crisp Ice Cream might be my new favorite. I think you will love the crisp, buttery oats, tart swirls of raspberries, and creamy white chocolate base. All together, a…
Peanut Buster Ice Cream Dessert
If you’ve ever made a Dairy Queen run on a hot summer night to enjoy their royal treat, the Peanut Buster Parfait, this one’s for you! I’ve added a buttery Nilla Wafer crust as the foundation for the vanilla ice cream, fudge topping, and crunchy peanuts to make a sliceable, make ahead dessert that will…
Roasted Tomato Salsa
If your garden is bursting with tomatoes, this Roasted Tomato Salsa is for you! If you aren’t here for the tomatoes, no worries… this is probably my last tomato inspired recipe for the summer as my tomato plants did not survive our week of 115 plus temps. Can’t blame them – I would bring my…
Cowboy Cookies
After cleaning up the lunch dishes on Sunday afternoons, I often find myself putzing around the kitchen looking for something to bake. My sweet tooth can be very demanding, and I often give in without a great deal of convincing. Today I revisited an old favorite chocolate chip cookie dough recipe, and used it as…
Cookie Butter Crisp Ice Cream
Looking ahead at the weather forecast for this coming week… As of right now, we are looking at multiple days over 115 degrees. Please no. I’m either going to cry or make ice cream. How about this Cookie Butter Crisp Ice Cream? It won’t make the ugly weather forecast go away, but it’s hard to…
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