Healthy Breakfast Cookies
As the kiddos are all heading back to school, I thought I’d share this recipe for a quick and easy breakfast that they will be so excited about. You mean we can eat COOKIES for BREAKFAST? Well, maybe not just any cookies, but these are definitely mom approved. With no refined sugar, and healthy stuff…
Nine-Layer Dip
Football season is near my friends! Whether you are excited for the actual game, or just there for the food, I’ve got a Nine-Layer Dip recipe I’m sharing over at The Kitchenthusiast you won’t want to miss. I mean, why make a traditional seven layer when you could make one with nine? In this case, more is…
Lovely Little Bits & Pieces
Hey there! It’s time once again for my monthly Bits & Pieces – A collection of random things I’ve been meaning to share with you that I think you need to know about, and probably some you don’t. 1. I have been enjoying our monsoons so much this season. In Arizona, you feel like you…
Raspberry Peach Shortcakes
Summer is nearly over, but don’t let this one slip by! Gather those ripe peaches or nectarines and make this one ASAP because summer said so. I completely smitten with stone fruit right now. Peaches, nectarines, plums are always on hand because I absolutely can’t pass them by. I had some of Land O’Lakes new…
Party Bun Style Sloppy Joes
So maybe you’ve had those really yummy party buns with the ham and melted cheese? They are great for feeding a crowd and you can make them ahead of time and then warm them up right before serving. I love those! This is similar to that recipe, only instead of ham and cheese we’ve got…
Apple Cupcakes With Dulce de Leche Buttercream
Even though summer isn’t over yet, these HOT days (117 anyone?) have me dreaming of all that Fall will bring. Especially the cozy, comforting recipes that I always come back to when the weather finally cools down each year. One of my favorite flavors that Fall recipes showcase so well is apple. I love the…
Healthier Banana Bread
We sure love our banana bread around here! I just checked and I have three different banana bread recipes on LLK. It’s hard for me not to tweak it just a tiny bit every time I make it. The first time I subbed Greek Yogurt for the sour cream, and now I’ve exchanged coconut oil…
Easy Spicy Peanut Noodles with Chicken
I’m up at the cabin this weekend enjoying a little time away before we have to buckle down and start school. The boys are all out exploring and geocaching in the forest and I decided to stay behind and enjoy the peace and quiet. I’ve got a big double batch of my Easy Creamy Crockpot…
Caramel Cashew Ice Cream Dessert
I’m excited to share this recipe for Caramel Cashew Ice Cream Dessert with you today. I have made this so many times this summer, and each time it was so good but I had trouble with that darn homemade caramel sauce. I wanted it to be thick enough that it would stay in a nice…
Lovely Little Bits & Pieces
Hey there! It’s time once again for my monthly Bits & Pieces – A collection of random things I’ve been meaning to share with you that I think you need to know about, and probably some you don’t. 1. We had the best time in California a couple of weeks ago. Going somewhere that my…
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