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Marinated Grilled Pork Chops

February 21, 2014

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Marinated Grilled Pork Chop on a plate with green beans topped with feta.

Please don’t let the boring title of MARINATED GRILLED PORK CHOPS scare you away from this recipe.  I usually try to think of a very descriptive title to draw you all in and get your attention, and tonight I’ve got nothing.  I’m sitting here on my couch half watching the olympics, and half trying to think of a better title, and I’m just going to give it up right now.  So to state the incredibly obvious, we shall call these MARINATED GRILLED PORK CHOPS.  And that they are my friends.

Marinated Grilled Pork Chop on a plate with green beans topped with feta.

But these are also really juicy and tender.  And sometimes I forget about boneless pork chops as an option for the grill, don’t you?  We definitely love our chicken, steak, and salmon on the grill, but every now and then I get a craving for the other white meat, and this is the recipe I pull out.

Marinated Grilled Pork Chop on a plate with green beans topped with feta.

I usually buy them in bulk at Costco and divide them up into two gallon sized Zip-loc bags.  I split the marinade recipe between the two bags, and then put one in the fridge to marinate and grill for dinner that night, and then the other one goes into the freezer for another night.

Marinated Grilled Pork Chop on a plate with green beans topped with feta.

So if you try this marinade recipe, and come up with a new/exciting/more descriptive name, feel free to help a girl out and shoot me a comment!

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Tender and juicy- perfect for a quick weeknight dinner.

Marinated Grilled Pork Chops

  • Author: Julie
  • Prep Time: 20 minutes
  • Cook Time: 20 minutes
  • Total Time: 40 minutes
  • Yield: 6 1x
  • Category: Main Dish
  • Method: Grill
  • Cuisine: American
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Description

These marinated grilled pork chops are so tender and juicy. Perfect for a quick weeknight dinner.


Ingredients

Scale
  • 3/4 cup vegetable oil
  • 6 tablespoons soy sauce
  • 2 tablespoons Worcestershire
  • 1 tablespoon prepared mustard
  • 1 teaspoon salt
  • 1/2 cup vinegar
  • 3 tablespoons lemon juice
  • 1 teaspoon dried parsley
  • 1 clove garlic
  • 6–8 boneless pork chops

Instructions

  1. Place all ingredients (except pork chops) into a blender, and blend until smooth. Put 6-8 boneless pork chops into a gallon sized Ziploc bag. Pour marinade over pork chops and refrigerate for 12-24 hours.
  2. Grill pork chops on medium heat and continue cooking until the center reaches 145 degrees F.

Keywords: marinated grilled pork chops, pork chops, grilling, healthy

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Filed Under: Healthy, Main Dish, Pork

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Comments

  1. Karen @ The Food Charlatan says

    February 23, 2014 at 9:57 pm

    How about “Picture Perfect Pork Chops with Stellar Side Kick Green Beans.” Is that feta?? Yum. It all looks delicious!

    Reply
    • Julie says

      February 24, 2014 at 6:19 am

      Thanks Karen, yep that’s feta :0)

      Reply
  2. Christine Titus says

    June 24, 2016 at 9:51 am

    Absolutely delicious, flavorful pork chops. These came out moist and tender and just perfect. Entire household loved it. Served with some baked mac & cheese and steamed broccoli. By the way I like the title the way it is. When I was looking for a new main dish to try, I was feeling incredibly lazy and wanted something just…. simple. The name caught my eye because it is just simple. What in the world is better than something so simple, having such an amazing result?! Love it!

    Reply
    • Julie says

      June 25, 2016 at 6:29 am

      I’m so glad Christine! Sounds so good with the mac and cheese! Thanks for taking the time to let me know how you liked them.

      Reply

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Hi I'm Julie, and I spend a lot of time in my lovely little kitchen. I love gathering my family around simple delicious food. This is how I do it. Learn more →

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