Apple Crisp

Let’s pretend it feels like fall here in Arizona in mid-October. I thought making apple crisp might help, because the weather surely is not!

Apple Crisp

• Author: Julie
• Prep Time: 20 minutes
• Cook Time: 45 minutes
• Total Time: 1 hour 5 minutes
• Category: Dessert
• Method: Bake
• Cuisine: American

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Ingredients

Scale 1x2x3x

• 5–6 granny smith apples, peeled and sliced
• 1/2 cup sugar
• 1/3 cup flour
• 1 cup old fashioned oats
• 1/2 cup brown sugar
• 1/3 cup melted butter
• 1/2 tsp. cinnamon

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Instructions

1. Combine apples and white sugar and pour into a greased 8×8 pan.
2. Combine the rest of the ingredients and top the apples.
3. Bake at 350 for 45 minutes.

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Keywords: apple crisp, apple, fall baking

I doubled this recipe and put it in a 9×13 to feed a crowd.  I’ve never been able to master the traditional apple pie, but this recipe works for me every time.