Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Close up shot of two S'more Bars stacked on a wood cutting board with more bars in the background.

S’more Bars

  • Author: Julie
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 9 bars 1x

Ingredients

Scale
  • 1/4 cup butter
  • 10 ounces mini marshmallows (reserve 1 cup)
  • 1/2 cup chocolate hazelnut spread
  • 1 cup pretzel sticks, crushed
  • 1 cup Oreo’s, crushed
  • 1 cup Golden Grahams cereal
  • 3 cups Rice Krispies cereal
  • sprinkle of sea salt 

Instructions

  1. Prepare a 9 by 9 inch pan by spraying with nonstick spray.  Line with parchment paper, and spray if preferred.
  2. Melt butter over medium heat in a large pot.  Add marshmallows (reserving 1 cup) and stir into butter until dissolved. 
  3. Add chocolate hazelnut spread to melted marshmallows and stir to incorporate.  Remove from heat.  
  4. Add pretzel sticks, Oreos, Golden Grahams, Rice Krispies, and reserved marshmallows and stir to coat evenly with chocolate marshmallow mixture.  I added a bit more of each add-in to the top, just so the ingredients could be seen in my photos.
  5. Press into the prepared pan, and sprinkle with sea salt if desired. 
  6. Allow to cool completely, and then cut into squares. 


Nutrition

  • Serving Size: 1 Bar
  • Calories: 332
  • Sugar: 31g
  • Sodium: 326mg
  • Fat: 11g
  • Saturated Fat: 7.4g
  • Unsaturated Fat: 3.2g
  • Trans Fat: 0.2g
  • Carbohydrates: 57g
  • Fiber: 1.5g
  • Protein: 3.3g
  • Cholesterol: 14mg