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Mango Lime Salsa

  • Author: Julie
  • Prep Time: 20 minutes
  • Total Time: 20 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 2 fresh mangos, diced
  • 1/4 red onion, diced
  • 2 jalapeño peppers, minced
  • 1/2 sweet red pepper, minced
  • 1/2 cup fresh cilantro, chopped
  • juice of one fresh lime

Instructions

  1. Combine the mango, red onion, jalapeño peppers, sweet red pepper, and cilantro.  Squeeze lime juice over the salsa and toss to coat.  
  2. Enjoy with chips, or as a taco topping.  
  3. Makes six 1/4 cup servings.  Keeps well refrigerated 1-3 days.  


Nutrition

  • Serving Size: 1/4 cup
  • Calories: 75
  • Sugar: 16g
  • Sodium: 2.3mg
  • Fat: 0.5g
  • Saturated Fat: 0.1g
  • Unsaturated Fat: 0.3g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: 2.2g
  • Protein: 1.2g
  • Cholesterol: 0mg